{"id":4061,"date":"2018-11-14T10:50:14","date_gmt":"2018-11-14T09:50:14","guid":{"rendered":"https:\/\/staging.faranghe.eu\/?post_type=recipe&#038;p=4061"},"modified":"2021-01-18T18:20:52","modified_gmt":"2021-01-18T17:20:52","slug":"gnocchi-basisrecept","status":"publish","type":"recipe","link":"https:\/\/faranghe.eu\/de\/recipe\/gnocchi-basisrecept\/","title":{"rendered":"Gnocchi basisrecept"},"content":{"rendered":"<p>Dit recept is voor 6 personen. Maak je extra, dan kun je wat invriezen. Of doe je overgebleven gnocchi in een ovenschaal, strooi er wat kaas over en bak het onder de gril in je oven tot het een smakelijk korstje heeft.<br \/>\n<\/p>","protected":false},"excerpt":{"rendered":"<p>Dit recept is voor 6 personen. Maak je extra, dan kun je wat invriezen. Of doe je overgebleven gnocchi in een ovenschaal, strooi er wat kaas over en bak het onder de gril in je oven tot het een smakelijk&#8230;<\/p>","protected":false},"author":1,"featured_media":3843,"comment_status":"closed","ping_status":"closed","template":"","ingredient":[246,252,258,275,276,277,279],"course":[222],"cuisine":[],"wpurp_keyword":[],"class_list":["post-4061","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","ingredient-zout","ingredient-peper","ingredient-meel","ingredient-aardappelen","ingredient-eierdooiers","ingredient-rijstbloem","ingredient-nootmuskaat","course-primi","rating-0-sterren","post","type-post"],"_links":{"self":[{"href":"https:\/\/faranghe.eu\/de\/wp-json\/wp\/v2\/recipe\/4061","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/faranghe.eu\/de\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/faranghe.eu\/de\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/faranghe.eu\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/faranghe.eu\/de\/wp-json\/wp\/v2\/comments?post=4061"}],"version-history":[{"count":8,"href":"https:\/\/faranghe.eu\/de\/wp-json\/wp\/v2\/recipe\/4061\/revisions"}],"predecessor-version":[{"id":5087,"href":"https:\/\/faranghe.eu\/de\/wp-json\/wp\/v2\/recipe\/4061\/revisions\/5087"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/faranghe.eu\/de\/wp-json\/wp\/v2\/media\/3843"}],"wp:attachment":[{"href":"https:\/\/faranghe.eu\/de\/wp-json\/wp\/v2\/media?parent=4061"}],"wp:term":[{"taxonomy":"ingredient","embeddable":true,"href":"https:\/\/faranghe.eu\/de\/wp-json\/wp\/v2\/ingredient?post=4061"},{"taxonomy":"course","embeddable":true,"href":"https:\/\/faranghe.eu\/de\/wp-json\/wp\/v2\/course?post=4061"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/faranghe.eu\/de\/wp-json\/wp\/v2\/cuisine?post=4061"},{"taxonomy":"wpurp_keyword","embeddable":true,"href":"https:\/\/faranghe.eu\/de\/wp-json\/wp\/v2\/wpurp_keyword?post=4061"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}